Embling, R., Pink, A. E., Lee, M., Price, M., & Wilkinson, L. (2020). Consumer perception of food variety in the UK: An exploratory mixed-methods analysis. BMC Public Health, 20(1), . doi:10.1186/s12889-020-09548-x

Embling, Rochelle, Aimee E. Pink, Michelle Lee, Menna Price, and Laura Wilkinson. "Consumer Perception of Food Variety in the UK: An Exploratory Mixed-methods Analysis." BMC Public Health 20, no. 1 (2020).

Embling, Rochelle, et al. "Consumer Perception of Food Variety in the UK: An Exploratory Mixed-methods Analysis." BMC Public Health 20.1 (2020).