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Obesity is associated with increased post-prandial GIP levels which are not reduced by dietary restriction and weight loss / I.R. Jones; D.R. Owens; S.D. Luzio; T.M. Hayes; Stephen Luzio

Diabete et Metabolisme, Volume: 15

Swansea University Author: Stephen, Luzio

Published in: Diabete et Metabolisme
Published: 1989
Online Access: http://www.scopus.com/inward/record.url?eid=2-s2.0-0024605169&partnerID=MN8TOARS
URI: https://cronfa.swan.ac.uk/Record/cronfa37913
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College: Swansea University Medical School