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CHAPTER 1. Lipidomics Basics

William Griffiths Orcid Logo, Eylan Yutuc Orcid Logo, Daphne Davies, Alison Dickson, Roberto Angelini Orcid Logo, D. El Assad, G. Frache, Yuqin Wang Orcid Logo

New Developments in Mass Spectrometry, Pages: 1 - 24

Swansea University Authors: William Griffiths Orcid Logo, Eylan Yutuc Orcid Logo, Daphne Davies, Alison Dickson, Roberto Angelini Orcid Logo, Yuqin Wang Orcid Logo

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DOI (Published version): 10.1039/9781788013109-00001

Published in: New Developments in Mass Spectrometry
ISBN: 9781788011600
ISSN: 2045-7553
Published: Cambridge Royal Society of Chemistry 2020
Online Access: Check full text

URI: https://cronfa.swan.ac.uk/Record/cronfa53525
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last_indexed 2020-09-17T03:16:48Z
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title CHAPTER 1. Lipidomics Basics
spellingShingle CHAPTER 1. Lipidomics Basics
William Griffiths
Eylan Yutuc
Daphne Davies
Alison Dickson
Roberto Angelini
Yuqin Wang
title_short CHAPTER 1. Lipidomics Basics
title_full CHAPTER 1. Lipidomics Basics
title_fullStr CHAPTER 1. Lipidomics Basics
title_full_unstemmed CHAPTER 1. Lipidomics Basics
title_sort CHAPTER 1. Lipidomics Basics
author_id_str_mv 3316b1d1b524be1831790933eed1c26e
99332f073ce913a9b7d8b6441b17516d
f8b96490753049e662e1f2d36988e553
82dc4360769527a5f3a0cd9d85cdff40
6405b7880498750d41c93c6ff89cff96
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author_id_fullname_str_mv 3316b1d1b524be1831790933eed1c26e_***_William Griffiths
99332f073ce913a9b7d8b6441b17516d_***_Eylan Yutuc
f8b96490753049e662e1f2d36988e553_***_Daphne Davies
82dc4360769527a5f3a0cd9d85cdff40_***_Alison Dickson
6405b7880498750d41c93c6ff89cff96_***_Roberto Angelini
c92729b58622f9fdf6a0e7d8f4ce5081_***_Yuqin Wang
author William Griffiths
Eylan Yutuc
Daphne Davies
Alison Dickson
Roberto Angelini
Yuqin Wang
author2 William Griffiths
Eylan Yutuc
Daphne Davies
Alison Dickson
Roberto Angelini
D. El Assad
G. Frache
Yuqin Wang
format Book chapter
container_title New Developments in Mass Spectrometry
container_start_page 1
publishDate 2020
institution Swansea University
isbn 9781788011600
issn 2045-7553
doi_str_mv 10.1039/9781788013109-00001
publisher Royal Society of Chemistry
document_store_str 0
active_str 0
published_date 2020-01-23T14:00:36Z
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score 11.048626

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