Journal article 606 views
A cross sectional assessment of nutrient intake and the association of the inflammatory properties of nutrients and foods with symptom severity in a large cohort from the UK Multiple Sclerosis Registry
Shelly Coe ,
Thanasis G. Tektonidis ,
Clare Coverdale,
Sarah Penny,
Johnny Collett,
Bernard T.Y. Chu ,
Hooshang Izadi,
Rod Middleton ,
Helen Dawes
Nutrition Research, Volume: 85, Pages: 31 - 39
Swansea University Author: Rod Middleton
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DOI (Published version): 10.1016/j.nutres.2020.11.006
Abstract
A cross sectional assessment of nutrient intake and the association of the inflammatory properties of nutrients and foods with symptom severity in a large cohort from the UK Multiple Sclerosis Registry
Published in: | Nutrition Research |
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ISSN: | 0271-5317 |
Published: |
Elsevier BV
2021
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Online Access: |
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URI: | https://cronfa.swan.ac.uk/Record/cronfa61488 |
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Item Description: |
Final Accepted Verison available from https://uhra.herts.ac.uk/handle/2299/23874?show=full |
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Keywords: |
Diet; Multiple sclerosis; Fatigue; Inflammation; Quality of life |
College: |
Faculty of Medicine, Health and Life Sciences |
Funders: |
unding for this research was obtained from Oxford Brookes University. Professor Helen Dawes is supported by the Elizabeth Casson Trust and the NIHR Oxford Health Biomedical Research Centre. |
Start Page: |
31 |
End Page: |
39 |