No Cover Image

Journal article 577 views

Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter

Frances M Colles, Noel D McCarthy, Samuel Sheppard, Ruth Layton, Martin C.J Maiden

International Journal of Food Microbiology, Volume: 137, Issue: 2-3, Pages: 259 - 264

Swansea University Author: Samuel Sheppard

Full text not available from this repository: check for access using links below.

Check full text

DOI (Published version): 10.1016/j.ijfoodmicro.2009.12.021

Published in: International Journal of Food Microbiology
ISSN: 0168-1605
Published: 2010
Online Access: Check full text

URI: https://cronfa.swan.ac.uk/Record/cronfa9231
Tags: Add Tag
No Tags, Be the first to tag this record!
first_indexed 2013-07-23T12:01:55Z
last_indexed 2018-02-09T04:38:04Z
id cronfa9231
recordtype SURis
fullrecord <?xml version="1.0"?><rfc1807><datestamp>2011-10-01T00:00:00.0000000</datestamp><bib-version>v2</bib-version><id>9231</id><entry>2012-03-13</entry><title>Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter</title><swanseaauthors><author><sid>8842c14adb4a58a22fb2aeeedcdef60c</sid><ORCID/><firstname>Samuel</firstname><surname>Sheppard</surname><name>Samuel Sheppard</name><active>true</active><ethesisStudent>false</ethesisStudent></author></swanseaauthors><date>2012-03-13</date><deptcode>PMSC</deptcode><abstract></abstract><type>Journal Article</type><journal>International Journal of Food Microbiology</journal><volume>137</volume><journalNumber>2-3</journalNumber><paginationStart>259</paginationStart><paginationEnd>264</paginationEnd><publisher/><placeOfPublication/><issnPrint>0168-1605</issnPrint><issnElectronic/><keywords/><publishedDay>31</publishedDay><publishedMonth>12</publishedMonth><publishedYear>2010</publishedYear><publishedDate>2010-12-31</publishedDate><doi>10.1016/j.ijfoodmicro.2009.12.021</doi><url/><notes/><college>COLLEGE NANME</college><department>Medicine</department><CollegeCode>COLLEGE CODE</CollegeCode><DepartmentCode>PMSC</DepartmentCode><institution>Swansea University</institution><apcterm/><lastEdited>2011-10-01T00:00:00.0000000</lastEdited><Created>2012-03-13T12:34:36.6249580</Created><path><level id="1">Faculty of Medicine, Health and Life Sciences</level><level id="2">Swansea University Medical School - Medicine</level></path><authors><author><firstname>Frances M</firstname><surname>Colles</surname><order>1</order></author><author><firstname>Noel D</firstname><surname>McCarthy</surname><order>2</order></author><author><firstname>Samuel</firstname><surname>Sheppard</surname><orcid/><order>3</order></author><author><firstname>Ruth</firstname><surname>Layton</surname><order>4</order></author><author><firstname>Martin C.J</firstname><surname>Maiden</surname><order>5</order></author></authors><documents/><OutputDurs/></rfc1807>
spelling 2011-10-01T00:00:00.0000000 v2 9231 2012-03-13 Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter 8842c14adb4a58a22fb2aeeedcdef60c Samuel Sheppard Samuel Sheppard true false 2012-03-13 PMSC Journal Article International Journal of Food Microbiology 137 2-3 259 264 0168-1605 31 12 2010 2010-12-31 10.1016/j.ijfoodmicro.2009.12.021 COLLEGE NANME Medicine COLLEGE CODE PMSC Swansea University 2011-10-01T00:00:00.0000000 2012-03-13T12:34:36.6249580 Faculty of Medicine, Health and Life Sciences Swansea University Medical School - Medicine Frances M Colles 1 Noel D McCarthy 2 Samuel Sheppard 3 Ruth Layton 4 Martin C.J Maiden 5
title Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
spellingShingle Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
Samuel Sheppard
title_short Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
title_full Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
title_fullStr Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
title_full_unstemmed Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
title_sort Comparison of Campylobacter populations isolated from a free-range broiler flock before and after slaughter
author_id_str_mv 8842c14adb4a58a22fb2aeeedcdef60c
author_id_fullname_str_mv 8842c14adb4a58a22fb2aeeedcdef60c_***_Samuel Sheppard
author Samuel Sheppard
author2 Frances M Colles
Noel D McCarthy
Samuel Sheppard
Ruth Layton
Martin C.J Maiden
format Journal article
container_title International Journal of Food Microbiology
container_volume 137
container_issue 2-3
container_start_page 259
publishDate 2010
institution Swansea University
issn 0168-1605
doi_str_mv 10.1016/j.ijfoodmicro.2009.12.021
college_str Faculty of Medicine, Health and Life Sciences
hierarchytype
hierarchy_top_id facultyofmedicinehealthandlifesciences
hierarchy_top_title Faculty of Medicine, Health and Life Sciences
hierarchy_parent_id facultyofmedicinehealthandlifesciences
hierarchy_parent_title Faculty of Medicine, Health and Life Sciences
department_str Swansea University Medical School - Medicine{{{_:::_}}}Faculty of Medicine, Health and Life Sciences{{{_:::_}}}Swansea University Medical School - Medicine
document_store_str 0
active_str 0
published_date 2010-12-31T03:11:09Z
_version_ 1763749993609428992
score 11.012924

Similar Items