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Journal article 725 views 67 downloads

Supplemental effects of diet mixing on absorption of ingested organic carbon in the marine copepod Acartia tonsa

Peter Thor, Marja Koski, Kam Tang Orcid Logo, SH Jonasdottir

Marine Ecology Progress Series, Volume: 331, Pages: 131 - 138

Swansea University Author: Kam Tang Orcid Logo

Published in: Marine Ecology Progress Series
Published: 2007
Online Access: https://www.jstor.org/stable/24871122
URI: https://cronfa.swan.ac.uk/Record/cronfa17158
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College: College of Science
Start Page: 131
End Page: 138