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Temperature-dependent morbidity of ‘nicked’ edible crab, Cancer pagurus

Laura Johnson, Christopher Coates Orcid Logo, Amaya Albalat, Keith Todd, Douglas Neil

Fisheries Research, Volume: 175, Pages: 127 - 131

Swansea University Author: Christopher Coates Orcid Logo

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Published in: Fisheries Research
ISSN: 01657836
Published: 2016
Online Access: Check full text

URI: https://cronfa.swan.ac.uk/Record/cronfa25004
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Keywords: Crab nicking, Crustacean fisheries, Haemolymph biochemistry, Phenoloxidase, Innate immunity, Haemocyanin
College: College of Science
Start Page: 127
End Page: 131