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Critical flavor number in the 2+1D Thirring model
Simon Hands
Physical Review D, Volume: 99, Issue: 3
Swansea University Author: Simon Hands
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DOI (Published version): 10.1103/physrevd.99.034504
Abstract
Critical flavor number in the 2+1D Thirring model
Published in: | Physical Review D |
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ISSN: | 2470-0010 2470-0029 |
Published: |
American Physical Society (APS)
2019
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Online Access: |
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URI: | https://cronfa.swan.ac.uk/Record/cronfa48869 |
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College: |
Faculty of Science and Engineering |
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Issue: |
3 |