Journal article 352 views
Method Development for the Determination of Elements in Hypericum perforatum L. (St John’s wort) Herb and Preparations using ICP-OES and Microwave Digestion
Abstract
Method Development for the Determination of Elements in Hypericum perforatum L. (St John’s wort) Herb and Preparations using ICP-OES and Microwave Digestion
Published: |
2017
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URI: | https://cronfa.swan.ac.uk/Record/cronfa50257 |
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College: |
Swansea University Medical School |
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