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Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)

David Pickernell Orcid Logo, Malcolm Beynon, Paul Jones Orcid Logo, David Pickernell, Gideon Maas

Small Enterprise Research, Volume: 27, Issue: 2, Pages: 146 - 164

Swansea University Authors: David Pickernell Orcid Logo, Paul Jones Orcid Logo

Abstract

This study offers a novel evaluation of the conditions for Total Entrepreneurial Activity (TEA) and Entrepreneurial Intention (EI) across 59 Sub-Saharan African regions. The analysis employs fuzzy-set Qualitative Comparative Analysis using Global Entrepreneurship Monitor (2013) survey data using fiv...

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Published in: Small Enterprise Research
ISSN: 1321-5906 1175-0979
Published: UK Informa UK Limited 2020
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URI: https://cronfa.swan.ac.uk/Record/cronfa54066
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spelling 2020-09-22T15:46:40.6706540 v2 54066 2020-04-28 Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA) 913bd73da00d7df4f5038f6f144b235e 0000-0003-0912-095X David Pickernell David Pickernell true false 21e2660aaa102fe36fc981880dd9e082 0000-0003-0417-9143 Paul Jones Paul Jones true false 2020-04-28 BBU This study offers a novel evaluation of the conditions for Total Entrepreneurial Activity (TEA) and Entrepreneurial Intention (EI) across 59 Sub-Saharan African regions. The analysis employs fuzzy-set Qualitative Comparative Analysis using Global Entrepreneurship Monitor (2013) survey data using five condition variables, measuring regional-level entrepreneurial attitudes and perceptions, including education level, considered against TEA and EI. This novel regional contribution identifies diversity between African countries and regions for entrepreneurial activities and its drivers, with several groups identified. This highlights a requirement for future research encompassing further countries and regions in African, and also multi-year studies that can track these issues longitudinally. The study informs knowledge and practice regarding entrepreneurial behaviour across African regions. Through examination of the different combinations of condition variables, across causal recipes, it provides understanding of variations in the socio-cultural drivers of entrepreneurial activity between regions, groups of regions, and countries, for TEA and EI. Journal Article Small Enterprise Research 27 2 146 164 Informa UK Limited UK 1321-5906 1175-0979 Africa, regions, entrepreneurial activity, entrepreneurial intention, FsQCA 27 4 2020 2020-04-27 10.1080/13215906.2020.1752294 https://www.tandfonline.com/doi/full/10.1080/13215906.2020.1752294 COLLEGE NANME Business COLLEGE CODE BBU Swansea University 2020-09-22T15:46:40.6706540 2020-04-28T08:54:37.5131439 Faculty of Humanities and Social Sciences School of Management - Business Management David Pickernell 0000-0003-0912-095X 1 Malcolm Beynon 2 Paul Jones 0000-0003-0417-9143 3 David Pickernell 4 Gideon Maas 5 54066__17140__84cb3e57d10140c89a37ae84bc4cbef7.pdf Small Enterprise Research final.pdf 2020-04-28T09:00:57.5618644 Output 713080 application/pdf Accepted Manuscript true 2021-10-27T00:00:00.0000000 true eng
title Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
spellingShingle Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
David Pickernell
Paul Jones
title_short Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
title_full Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
title_fullStr Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
title_full_unstemmed Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
title_sort Investigating total entrepreneurial activity and entrepreneurial intention in Africa regions using fuzzy-set qualitative comparative analysis (fsQCA)
author_id_str_mv 913bd73da00d7df4f5038f6f144b235e
21e2660aaa102fe36fc981880dd9e082
author_id_fullname_str_mv 913bd73da00d7df4f5038f6f144b235e_***_David Pickernell
21e2660aaa102fe36fc981880dd9e082_***_Paul Jones
author David Pickernell
Paul Jones
author2 David Pickernell
Malcolm Beynon
Paul Jones
David Pickernell
Gideon Maas
format Journal article
container_title Small Enterprise Research
container_volume 27
container_issue 2
container_start_page 146
publishDate 2020
institution Swansea University
issn 1321-5906
1175-0979
doi_str_mv 10.1080/13215906.2020.1752294
publisher Informa UK Limited
college_str Faculty of Humanities and Social Sciences
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hierarchy_top_id facultyofhumanitiesandsocialsciences
hierarchy_top_title Faculty of Humanities and Social Sciences
hierarchy_parent_id facultyofhumanitiesandsocialsciences
hierarchy_parent_title Faculty of Humanities and Social Sciences
department_str School of Management - Business Management{{{_:::_}}}Faculty of Humanities and Social Sciences{{{_:::_}}}School of Management - Business Management
url https://www.tandfonline.com/doi/full/10.1080/13215906.2020.1752294
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description This study offers a novel evaluation of the conditions for Total Entrepreneurial Activity (TEA) and Entrepreneurial Intention (EI) across 59 Sub-Saharan African regions. The analysis employs fuzzy-set Qualitative Comparative Analysis using Global Entrepreneurship Monitor (2013) survey data using five condition variables, measuring regional-level entrepreneurial attitudes and perceptions, including education level, considered against TEA and EI. This novel regional contribution identifies diversity between African countries and regions for entrepreneurial activities and its drivers, with several groups identified. This highlights a requirement for future research encompassing further countries and regions in African, and also multi-year studies that can track these issues longitudinally. The study informs knowledge and practice regarding entrepreneurial behaviour across African regions. Through examination of the different combinations of condition variables, across causal recipes, it provides understanding of variations in the socio-cultural drivers of entrepreneurial activity between regions, groups of regions, and countries, for TEA and EI.
published_date 2020-04-27T04:07:22Z
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score 11.017797