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Cultivating coffee experiences in the Eje Cafetero, Colombia
Robert Bowen
International Journal of Culture, Tourism and Hospitality Research, Volume: 15, Issue: 3, Pages: 328 - 339
Swansea University Author: Robert Bowen
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DOI (Published version): 10.1108/ijcthr-08-2020-0184
Abstract
Cultivating coffee experiences in the Eje Cafetero, Colombia
Published in: | International Journal of Culture, Tourism and Hospitality Research |
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ISSN: | 1750-6182 |
Published: |
Emerald
2021
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Online Access: |
Check full text
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URI: | https://cronfa.swan.ac.uk/Record/cronfa56641 |
Keywords: |
Coffee tourism, tourism marketing, Colombia, Auto-ethnography |
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College: |
Faculty of Humanities and Social Sciences |
Issue: |
3 |
Start Page: |
328 |
End Page: |
339 |