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Dietary Factors May Be Associated With Measures of Ultrasound-derived Skeletal Muscle Echo Intensity
Joe Page,
Georgia A Scott,
James N Aggett,
Georgina K Stebbings,
Liam Kilduff
,
Caoileann H Murphy,
Mark Waldron
,
Shane Heffernan
Applied Physiology, Nutrition, and Metabolism
Swansea University Authors:
Liam Kilduff , Mark Waldron
, Shane Heffernan
DOI (Published version): 10.1139/apnm-2024-0256
Abstract
Dietary Factors May Be Associated With Measures of Ultrasound-derived Skeletal Muscle Echo Intensity
Published in: | Applied Physiology, Nutrition, and Metabolism |
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ISSN: | 1715-5312 1715-5320 |
Published: |
Canadian Science Publishing
|
Online Access: |
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URI: | https://cronfa.swan.ac.uk/Record/cronfa67453 |
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Keywords: |
skeletal muscle, muscle quality, intramuscular fat, habitual diet, sarcopenia, ageing |
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College: |
Faculty of Science and Engineering |
Funders: |
Author contributions were as follows: conceptualisation (JP, SMH); data curation (JP, JNA); formal analysis (JP, GAS, JNA); investigation (JP, JNA); methodology (JP, SMH, CHM); project administration (JP, SMH); supervision (SMH, MW); writing- review and editing (JP, SMH, MW, LPK, GKS, CHM, GAS). No external funding was obtained for this study. |