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Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach
Mathematics, Volume: 12, Issue: 17, Start page: 2713
Swansea University Author: Fabio Caraffini
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© 2024 by the authors. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
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DOI (Published version): 10.3390/math12172713
Abstract
Climate risk assessment is critical for organisations, especially in sectors such as the processed food sector in Colombia. This study addresses the identification and assessment of the main climate transition risks using an approach that combines fuzzy logic with several multi-criteria decision-mak...
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ISSN: | 2227-7390 |
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2024
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URI: | https://cronfa.swan.ac.uk/Record/cronfa67548 |
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v2 67548 2024-09-03 Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach d0b8d4e63d512d4d67a02a23dd20dfdb 0000-0001-9199-7368 Fabio Caraffini Fabio Caraffini true false 2024-09-03 MACS Climate risk assessment is critical for organisations, especially in sectors such as the processed food sector in Colombia. This study addresses the identification and assessment of the main climate transition risks using an approach that combines fuzzy logic with several multi-criteria decision-making methods. This approach makes it possible to handle the inherent imprecision of these risks and to use linguistic expressions to better describe them. The results indicate that the most critical risks are price volatility and availability of raw materials, the shift towards less carbon-intensive production models, increased carbon taxes, technological advances, and associated development or implementation costs. These risks are the most significant for the organisation studied and underline the need for investments to meet regulatory requirements, which are the main financial drivers for organisations. This analysis highlights the importance of a robust framework to anticipate and mitigate the impacts of the climate transition. Journal Article Mathematics 12 17 2713 MDPI AG 2227-7390 climate transition risk; risk matrix; risk assessment; fuzzy logic; multi-criteria decision making 30 8 2024 2024-08-30 10.3390/math12172713 COLLEGE NANME Mathematics and Computer Science School COLLEGE CODE MACS Swansea University This research received no external funding. 2024-10-28T13:29:58.7270899 2024-09-03T20:45:32.7765877 Faculty of Science and Engineering School of Mathematics and Computer Science - Computer Science Juan F. Pérez-Pérez 0000-0002-5650-2451 1 Pablo Isaza Gómez 2 Isis Bonet 0000-0002-3031-2334 3 María Solange Sánchez-Pinzón 4 Fabio Caraffini 0000-0001-9199-7368 5 Christian Lochmuller 0009-0008-7322-5311 6 67548__32746__1c72aa11e74d4c8a871db3db4c8bc48e.pdf 67548.VoR.pdf 2024-10-28T13:28:03.2775665 Output 1233401 application/pdf Version of Record true © 2024 by the authors. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license. true eng https://creativecommons.org/licenses/by/4.0/ |
title |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
spellingShingle |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach Fabio Caraffini |
title_short |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
title_full |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
title_fullStr |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
title_full_unstemmed |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
title_sort |
Assessing Climate Transition Risks in the Colombian Processed Food Sector: A Fuzzy Logic and Multi-Criteria Decision-Making Approach |
author_id_str_mv |
d0b8d4e63d512d4d67a02a23dd20dfdb |
author_id_fullname_str_mv |
d0b8d4e63d512d4d67a02a23dd20dfdb_***_Fabio Caraffini |
author |
Fabio Caraffini |
author2 |
Juan F. Pérez-Pérez Pablo Isaza Gómez Isis Bonet María Solange Sánchez-Pinzón Fabio Caraffini Christian Lochmuller |
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Journal article |
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Mathematics |
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12 |
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17 |
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2713 |
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2024 |
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Swansea University |
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2227-7390 |
doi_str_mv |
10.3390/math12172713 |
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MDPI AG |
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Faculty of Science and Engineering |
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School of Mathematics and Computer Science - Computer Science{{{_:::_}}}Faculty of Science and Engineering{{{_:::_}}}School of Mathematics and Computer Science - Computer Science |
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description |
Climate risk assessment is critical for organisations, especially in sectors such as the processed food sector in Colombia. This study addresses the identification and assessment of the main climate transition risks using an approach that combines fuzzy logic with several multi-criteria decision-making methods. This approach makes it possible to handle the inherent imprecision of these risks and to use linguistic expressions to better describe them. The results indicate that the most critical risks are price volatility and availability of raw materials, the shift towards less carbon-intensive production models, increased carbon taxes, technological advances, and associated development or implementation costs. These risks are the most significant for the organisation studied and underline the need for investments to meet regulatory requirements, which are the main financial drivers for organisations. This analysis highlights the importance of a robust framework to anticipate and mitigate the impacts of the climate transition. |
published_date |
2024-08-30T13:29:56Z |
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1814164612630708224 |
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11.036706 |