E-Thesis 3 views
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES / CAROLINE JENNINGS-SHOH
Swansea University Author: CAROLINE JENNINGS-SHOH
DOI (Published version): 10.23889/SUthesis.71915
Abstract
This PhD thesis investigates digital engagement in restaurant promotion among Ghanaian micro- and small, and medium-sized enterprises (MSMEs), arguing that their social media practices are an adaptive response to local contexts and resource constraints. The study uses a mixed-methods approach, combi...
| Published: |
Swansea
2026
|
|---|---|
| Institution: | Swansea University |
| Degree level: | Doctoral |
| Degree name: | Ph.D |
| Supervisor: | Low, Tiffany ; Bowen, Robert |
| URI: | https://cronfa.swan.ac.uk/Record/cronfa71915 |
| first_indexed |
2026-05-15T15:37:19Z |
|---|---|
| last_indexed |
2026-05-15T15:37:19Z |
| id |
cronfa71915 |
| recordtype |
RisThesis |
| fullrecord |
<?xml version="1.0" encoding="utf-8"?><rfc1807 xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:xsd="http://www.w3.org/2001/XMLSchema"><bib-version>v2</bib-version><id>71915</id><entry>2026-05-15</entry><title>Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES</title><swanseaauthors><author><sid>fedcdeeb7327941b8f20534b23b3a7fe</sid><firstname>CAROLINE</firstname><surname>JENNINGS-SHOH</surname><name>CAROLINE JENNINGS-SHOH</name><active>true</active><ethesisStudent>false</ethesisStudent></author></swanseaauthors><date>2026-05-15</date><abstract>This PhD thesis investigates digital engagement in restaurant promotion among Ghanaian micro- and small, and medium-sized enterprises (MSMEs), arguing that their social media practices are an adaptive response to local contexts and resource constraints. The study uses a mixed-methods approach, combining interviews and netnographic analysis, and is framed by an integrated theoretical model that synthesises several key frameworks to provide a holistic understanding of the phenomenon. The thematic analysis reveals five key themes: the perceived strategic value of social media, specific marketing practices, perceptions and challenges, the influence of personal attributes, and external factors like the COVID-19 pandemic and structural constraints. The thesis concludes with practical recommendations for both social media companies and MSMEs, emphasising the importance of localised support, streamlined payment integration, and a focus on leveraging cultural capital to achieve sustainable business growth.</abstract><type>E-Thesis</type><journal/><volume/><journalNumber/><paginationStart/><paginationEnd/><publisher/><placeOfPublication>Swansea</placeOfPublication><isbnPrint/><isbnElectronic/><issnPrint/><issnElectronic/><keywords>Digital Engagement, Restaurant Promotion, MSMEs, Ghana, Social Media Marketing, Netnography, Hospitality Management, Mixed-Methods Research</keywords><publishedDay>14</publishedDay><publishedMonth>5</publishedMonth><publishedYear>2026</publishedYear><publishedDate>2026-05-14</publishedDate><doi>10.23889/SUthesis.71915</doi><url/><notes>ORCiD identifier: https://orcid.org/0009-0001-9203-4472</notes><college>COLLEGE NANME</college><CollegeCode>COLLEGE CODE</CollegeCode><institution>Swansea University</institution><supervisor>Low, Tiffany ; Bowen, Robert</supervisor><degreelevel>Doctoral</degreelevel><degreename>Ph.D</degreename><apcterm/><funders/><projectreference/><lastEdited>2026-05-15T16:51:19.0695424</lastEdited><Created>2026-05-15T16:33:13.4075156</Created><path><level id="1">Faculty of Humanities and Social Sciences</level><level id="2">School of Management - Business Management</level></path><authors><author><firstname>CAROLINE</firstname><surname>JENNINGS-SHOH</surname><order>1</order></author></authors><documents><document><filename>Under embargo</filename><originalFilename>Under embargo</originalFilename><uploaded>2026-05-15T16:45:57.7849846</uploaded><type>Output</type><contentLength>4202746</contentLength><contentType>application/pdf</contentType><version>E-Thesis – open access</version><cronfaStatus>true</cronfaStatus><embargoDate>2027-12-14T00:00:00.0000000</embargoDate><documentNotes>Copyright: The Author, Caroline Nik Jennings-Shoh, 2026. Licensed under the terms of a
Creative Commons Attribution-Non-Commercial No–Derivatives (CC-BY-NC-ND) license.
Third party content is excluded for use under the license terms.</documentNotes><copyrightCorrect>true</copyrightCorrect><language>eng</language><licence>https://creativecommons.org/licenses/by-nc-nd/4.0/deed.en</licence></document></documents><OutputDurs/></rfc1807> |
| spelling |
v2 71915 2026-05-15 Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES fedcdeeb7327941b8f20534b23b3a7fe CAROLINE JENNINGS-SHOH CAROLINE JENNINGS-SHOH true false 2026-05-15 This PhD thesis investigates digital engagement in restaurant promotion among Ghanaian micro- and small, and medium-sized enterprises (MSMEs), arguing that their social media practices are an adaptive response to local contexts and resource constraints. The study uses a mixed-methods approach, combining interviews and netnographic analysis, and is framed by an integrated theoretical model that synthesises several key frameworks to provide a holistic understanding of the phenomenon. The thematic analysis reveals five key themes: the perceived strategic value of social media, specific marketing practices, perceptions and challenges, the influence of personal attributes, and external factors like the COVID-19 pandemic and structural constraints. The thesis concludes with practical recommendations for both social media companies and MSMEs, emphasising the importance of localised support, streamlined payment integration, and a focus on leveraging cultural capital to achieve sustainable business growth. E-Thesis Swansea Digital Engagement, Restaurant Promotion, MSMEs, Ghana, Social Media Marketing, Netnography, Hospitality Management, Mixed-Methods Research 14 5 2026 2026-05-14 10.23889/SUthesis.71915 ORCiD identifier: https://orcid.org/0009-0001-9203-4472 COLLEGE NANME COLLEGE CODE Swansea University Low, Tiffany ; Bowen, Robert Doctoral Ph.D 2026-05-15T16:51:19.0695424 2026-05-15T16:33:13.4075156 Faculty of Humanities and Social Sciences School of Management - Business Management CAROLINE JENNINGS-SHOH 1 Under embargo Under embargo 2026-05-15T16:45:57.7849846 Output 4202746 application/pdf E-Thesis – open access true 2027-12-14T00:00:00.0000000 Copyright: The Author, Caroline Nik Jennings-Shoh, 2026. Licensed under the terms of a Creative Commons Attribution-Non-Commercial No–Derivatives (CC-BY-NC-ND) license. Third party content is excluded for use under the license terms. true eng https://creativecommons.org/licenses/by-nc-nd/4.0/deed.en |
| title |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| spellingShingle |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES CAROLINE JENNINGS-SHOH |
| title_short |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| title_full |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| title_fullStr |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| title_full_unstemmed |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| title_sort |
Digital engagement in restaurant promotion: Investigating social media practices among Ghanaian MSMES |
| author_id_str_mv |
fedcdeeb7327941b8f20534b23b3a7fe |
| author_id_fullname_str_mv |
fedcdeeb7327941b8f20534b23b3a7fe_***_CAROLINE JENNINGS-SHOH |
| author |
CAROLINE JENNINGS-SHOH |
| author2 |
CAROLINE JENNINGS-SHOH |
| format |
E-Thesis |
| publishDate |
2026 |
| institution |
Swansea University |
| doi_str_mv |
10.23889/SUthesis.71915 |
| college_str |
Faculty of Humanities and Social Sciences |
| hierarchytype |
|
| hierarchy_top_id |
facultyofhumanitiesandsocialsciences |
| hierarchy_top_title |
Faculty of Humanities and Social Sciences |
| hierarchy_parent_id |
facultyofhumanitiesandsocialsciences |
| hierarchy_parent_title |
Faculty of Humanities and Social Sciences |
| department_str |
School of Management - Business Management{{{_:::_}}}Faculty of Humanities and Social Sciences{{{_:::_}}}School of Management - Business Management |
| document_store_str |
0 |
| active_str |
0 |
| description |
This PhD thesis investigates digital engagement in restaurant promotion among Ghanaian micro- and small, and medium-sized enterprises (MSMEs), arguing that their social media practices are an adaptive response to local contexts and resource constraints. The study uses a mixed-methods approach, combining interviews and netnographic analysis, and is framed by an integrated theoretical model that synthesises several key frameworks to provide a holistic understanding of the phenomenon. The thematic analysis reveals five key themes: the perceived strategic value of social media, specific marketing practices, perceptions and challenges, the influence of personal attributes, and external factors like the COVID-19 pandemic and structural constraints. The thesis concludes with practical recommendations for both social media companies and MSMEs, emphasising the importance of localised support, streamlined payment integration, and a focus on leveraging cultural capital to achieve sustainable business growth. |
| published_date |
2026-05-14T16:51:20Z |
| _version_ |
1865270197839986688 |
| score |
11.106306 |

