Conference Paper/Proceeding/Abstract 21488 views 307 downloads
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring
2017 IEEE International Conference on Pervasive Computing and Communications Workshops (PerCom Workshops), Pages: 18 - 21
Swansea University Author: Adeline Paiement
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DOI (Published version): 10.1109/percomw.2017.7917511
Abstract
Nutrition related health conditions can seriously decrease quality of life; a system able to monitor the kitchen activities and eating behaviour of patients could provide clinicians with important indicators for improving a patient’s condition. To achieve this, the system has to reason about the per...
Published in: | 2017 IEEE International Conference on Pervasive Computing and Communications Workshops (PerCom Workshops) |
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ISBN: | 9781509043385 |
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IEEE
2017
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URI: | https://cronfa.swan.ac.uk/Record/cronfa31590 |
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2020-06-25T10:57:51.1136821 v2 31590 2017-01-06 What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring f50adf4186d930e3a2a0f9a6d643cf53 Adeline Paiement Adeline Paiement true false 2017-01-06 FGHSS Nutrition related health conditions can seriously decrease quality of life; a system able to monitor the kitchen activities and eating behaviour of patients could provide clinicians with important indicators for improving a patient’s condition. To achieve this, the system has to reason about the person’s actions and goals. To address this challenge, we present a behaviour recognition approach that relies on symbolic behaviour repre- sentation and probabilistic reasoning to recognise the person’s actions, the type of meal being prepared and its potential impact on a patient’s health. We test our approach on a cooking dataset containing unscripted kitchen activities recorded with various sensors in a real kitchen. The results show that the approach is able to recognise the sequence of executed actions and the prepared meal, to determine whether it is healthy, and to reason about the possibility of depression based on the type of meal. Conference Paper/Proceeding/Abstract 2017 IEEE International Conference on Pervasive Computing and Communications Workshops (PerCom Workshops) 18 21 IEEE 9781509043385 1 3 2017 2017-03-01 10.1109/percomw.2017.7917511 COLLEGE NANME Humanities and Social Sciences - Faculty COLLEGE CODE FGHSS Swansea University 2020-06-25T10:57:51.1136821 2017-01-06T15:26:25.0630187 Faculty of Science and Engineering School of Mathematics and Computer Science - Computer Science Kristina Yordanova 1 Samuel Whitehouse 2 Adeline Paiement 3 Majid Mirmehdi 4 Thomas Kirste 5 Ian Craddock 6 Adeline Paiement 7 0031590-06122017174018.pdf WhatsCooking.pdf 2017-12-06T17:40:18.1830000 Output 2328815 application/pdf Accepted Manuscript true 2017-12-06T00:00:00.0000000 true eng 31590__17568__77cdc20bff88456eb28c1d64400abfdb.pdf WhatsCooking searchable.pdf 2020-06-25T10:55:00.2024015 Output 6498515 application/pdf Accepted Manuscript true true |
title |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
spellingShingle |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring Adeline Paiement |
title_short |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
title_full |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
title_fullStr |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
title_full_unstemmed |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
title_sort |
What's cooking and why? Behaviour recognition during unscripted cooking tasks for health monitoring |
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f50adf4186d930e3a2a0f9a6d643cf53 |
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f50adf4186d930e3a2a0f9a6d643cf53_***_Adeline Paiement |
author |
Adeline Paiement |
author2 |
Kristina Yordanova Samuel Whitehouse Adeline Paiement Majid Mirmehdi Thomas Kirste Ian Craddock Adeline Paiement |
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Conference Paper/Proceeding/Abstract |
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2017 IEEE International Conference on Pervasive Computing and Communications Workshops (PerCom Workshops) |
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18 |
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2017 |
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Swansea University |
isbn |
9781509043385 |
doi_str_mv |
10.1109/percomw.2017.7917511 |
publisher |
IEEE |
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Faculty of Science and Engineering |
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facultyofscienceandengineering |
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Faculty of Science and Engineering |
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Faculty of Science and Engineering |
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School of Mathematics and Computer Science - Computer Science{{{_:::_}}}Faculty of Science and Engineering{{{_:::_}}}School of Mathematics and Computer Science - Computer Science |
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description |
Nutrition related health conditions can seriously decrease quality of life; a system able to monitor the kitchen activities and eating behaviour of patients could provide clinicians with important indicators for improving a patient’s condition. To achieve this, the system has to reason about the person’s actions and goals. To address this challenge, we present a behaviour recognition approach that relies on symbolic behaviour repre- sentation and probabilistic reasoning to recognise the person’s actions, the type of meal being prepared and its potential impact on a patient’s health. We test our approach on a cooking dataset containing unscripted kitchen activities recorded with various sensors in a real kitchen. The results show that the approach is able to recognise the sequence of executed actions and the prepared meal, to determine whether it is healthy, and to reason about the possibility of depression based on the type of meal. |
published_date |
2017-03-01T03:38:36Z |
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1763751720602566656 |
score |
11.035874 |