No Cover Image

Journal article 733 views 146 downloads

Presenting a food in multiple smaller units increases expected satiety

Rose E. Oldham-Cooper, Laura Wilkinson Orcid Logo, Charlotte A. Hardman, Peter J. Rogers, Jeffrey M. Brunstrom

Appetite, Volume: 118, Pages: 106 - 112

Swansea University Author: Laura Wilkinson Orcid Logo

  • 1-s2.0-S0195666317306797-main-2.pdf

    PDF | Version of Record

    Open Access funded by Biotechnology and Biological Sciences Research Council.

    Download (1.02MB)
Published in: Appetite
ISSN: 01956663
Published: 2017
Online Access: Check full text

URI: https://cronfa.swan.ac.uk/Record/cronfa34853
Tags: Add Tag
No Tags, Be the first to tag this record!
College: College of Human and Health Sciences
Start Page: 106
End Page: 112