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Journal article 879 views 168 downloads

Presenting a food in multiple smaller units increases expected satiety

Rose E. Oldham-Cooper, Laura Wilkinson Orcid Logo, Charlotte A. Hardman, Peter J. Rogers, Jeffrey M. Brunstrom

Appetite, Volume: 118, Pages: 106 - 112

Swansea University Author: Laura Wilkinson Orcid Logo

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Published in: Appetite
ISSN: 01956663
Published: 2017
Online Access: Check full text

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College: Faculty of Medicine, Health and Life Sciences
Start Page: 106
End Page: 112