Associations of quantity and quality of carbohydrate sources with subjective appetite sensations during 3-year weight-loss maintenance: Results from the PREVIEW intervention study
| Date first appeared online | 03/12/2021 |
| DOI | 10.1016/j.clnu.2021.11.038 |
| Authors | Mackintosh K., McNarry M. |
| Journal Name | Clinical Nutrition |
| Volume | 41 |
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