Journal article 112 views
Causal complexity of sustainable consumption: Unveiling the equifinal causes of purchase intentions of plant-based meat alternatives
Journal of Business Research, Volume: 156, Start page: 113511
Swansea University Author: Jishnu Bhattacharyya
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DOI (Published version): 10.1016/j.jbusres.2022.113511
Abstract
Causal complexity of sustainable consumption: Unveiling the equifinal causes of purchase intentions of plant-based meat alternatives
Published in: | Journal of Business Research |
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ISSN: | 0148-2963 |
Published: |
Elsevier BV
2023
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Online Access: |
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URI: | https://cronfa.swan.ac.uk/Record/cronfa67295 |
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Keywords: |
Plant-based meat alternatives; Sustainable consumption; Health value; Ecological value; Novelty; fsQCA |
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College: |
Faculty of Humanities and Social Sciences |
Funders: |
This research is supported by the Zhejiang Soft Science Programme (Grant No. 2022C35053) funded by the Science Technology Department of Zhejiang Province and the Key Scheme of the Ningbo Soft Science Programme (Grant No. 2021R004) funded by the Ningbo Science and Technology Bureau. |
Start Page: |
113511 |